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fuckyeahbooze:

Rhubarb Mojito

Ingredients:

• 1 oz white rum
• 2 oz rhubarb syrup (recipe below)
• 5 (or so) mint leaves
• 1 Tablespoon lime juice
• lime zest
• nutmeg

Directions:

1. In the bottom of a glass add a bit of nutmeg, lime zest, mint leaves and the lime juice. 
2. Using a muddler or the end of a wooden spoon muddle the ingredients. You want to really bruise and break up the mint leaves. 
3. Add the rum and syrup, give a light stir then top with ice. 
4. Garnish with mint and a thin slice of rhubarb.

yum!

(Source: notwithoutsalt.com)